Essential Summer Grilling Hacks for 2026

As the patty cooks, these dimples expand and leave the top of the burger flat. Yes, you must always rest a hamburger.

Plus, burgers will likewise be simpler to manage after they rest for three to five minutes. A little rest is a great way to prevent hamburgers that break as you put them on a bun or plate.

At Martin's, we'll be the first to inform you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any great hamburger. However if we had to talk garnishes, wellwe've got some concepts. With (May 26) and (May 28) simply around the corner, it's formally hamburger season. Whether you're preparing a backyard bash, a family cookout, or a chill grill night, it's the perfect time to set something new with those popular buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these burgers are constructed to impressall served on Martin's rolls for that ideal bite, every time. Required even more hamburger motivation?

Better Temperature Management for Better Seared Burgers

We're talking sweet, hot, cheesy, fruity, and downright indulgent. Scroll through our list of 20 vibrant burger buildsall made with Martin's Potato Rollsand discover your next barbecuing go-to! This sweet-and-savory showstopper will have your visitors doing a double takein the finest way. Fresh blueberries take spotlight in this lively, fruit-forward salsa, coupled with jalapeos, red bell pepper, red onion, lemon juice, and sliced cilantro for an ideal balance of sweet, heat, and tangy.

Creamy, appetizing, and complete of flavor. This basic yet tasty spread combines creamy mayo with rich sun-dried tomato pesto for a gourmet-level burger upgrade in seconds. It's the ideal match for a juicy grilled patty and adds a burst of umami to every bite. Slather it generously onto a toasted Martin's Sandwich Potato Roll and watch your backyard burger night quickly level up.

This sweet and tasty barbeque sauce blends guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to perfection and brushed over an expertly grilled hamburger, it includes a sticky-sweet glaze with just the ideal balance of fruitiness and depth. Combine it with a Martin's Sandwich Potato Roll for a summertime hamburger that's anything however normal.

Pimento cheese is more than just a spreadit's a hamburger's best pal. This house-made version mixes extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the best amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Surf satisfies turf in this decadent, coastal-inspired hamburger. This burger takes the indulgence up a notch with a velvety, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping adds a rich, savory seafood twist.

Innovative Gourmet Side Fry Methods for the Home

A Canadian comfort classicreimagined as a hamburger. This burger takes motivation from poutine, the beloved dish of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger packs a tasty punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire convenience food vibesno tent required. Overruning with creamy, cheesy, cracker-topped mac and cheese, this burger is a true summer season cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high up on a Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Steps for Crispy Restaurant-Style Sides

Pimento cheese is more than simply a spreadit's a hamburger's buddy. This house-made variation blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve all of it up on a hearty Martin's Big Marty's Roll.

Surf satisfies turf in this decadent, coastal-inspired hamburger. This burger takes the indulgence up a notch with a creamy, cheesy warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping includes an abundant, mouthwatering seafood twist.

A Canadian comfort classicreimagined as a burger. This hamburger takes inspiration from poutine, the precious dish of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger loads a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire comfort food vibesno camping tent needed. Overflowing with velvety, tacky, cracker-topped mac and cheese, this burger is a real summer cookout showpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high up on a Martin's Huge Marty's Roll.